Herbert Ospelt Anstalt Malbuner Spezialitäten

Dry-cured beef from the Grisons

«Onkel Herbert»: This is the trusting nickname for the master butcher Herbert Ospelt in Vaduz since 1957. «Mal besser: Malbuner»: This is the advertising slogan of the trademark «Malbuner» – created by Herbert Ospelt. Today,  «Onkel Herberts» company is a large-scale enterprise – and also big in terms of quality and dry-cured beef from the Grisons.

Short Portrait

Herbert Ospelt Anstalt Malbuner Spezialitäten

  • Meat from Switzerland
  • Retail
  • Retail abroad
  • Retail in Switzerland
  • Retail locally

Contact

Herbert Ospelt Anstalt
Schaanerstrasse 79
9487 Bendern

Tel.: 058 377 10 00
Fax: 058 377 14 00
info@ospelt.com
www.ospelt.com